The "World Famous" Pike Place Fish Co.
When you first enter the market this is what you see. Fishmongers shouting and throwing fish with ballet like precision. Recently they realized their goal of becoming "world famous." Their new goal is a little more lofty, World Peace!
Pike Place Fish Co.
November 5, 2005

Pike Place Market

The history of Pike Place Market is as rich and colorful as Seattle itself. Its nine acres and 100 years of operation encompass thousands of unique and interesting stories — stories of immigration and urban renewal — that explain why Pike Place Market is called "The Soul of Seattle."

On August 17, 1907, Pike Place Market was born. On that first day, a total of eight farmers brought their wagons to the corner of First Avenue and Pike Street—and were quickly overwhelmed by an estimated 10,000 eager shoppers. By 11:00 am, they were sold out. Thousands of shoppers went home empty-handed, but the chaos held promise. By the end of 1907, the first Market building opened, with every space filled.

A century later, Pike Place Market is internationally recognized as America's premier farmers' market and is home to nearly 200 year-round commercial businesses; 190 craftspeople and 120 farmers who rent table space by the day; 240 street performers and musicians; and 300 apartment units, most of which house low-income elderly people. "The Market," as the locals affectionately say, attracts 10 million visitors a year, making it one of Washington's most frequently visited destinations.
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